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Yacht Chef - Online Chef Agency

Chef Job Board

London

Call +44 (0) 203 399 9417

london@yachtchefagency.com

Antibes

Call +33 (0) 483 580 358

antibes@yachtchefagency.com

Fort Lauderdale

Call +1 (0) 754 200 3953

fortlauderdale@yachtchefagency.com

Submit your current CV in word format, to the associated office email in order to apply, quoting the relevant reference number. One of our agents will respond if you are suitable for the role, and you will be added to the job shortlist.

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Russian speaking Chef 40m MY

Location: Med

08 June 2015

Job Type: Sole Chef


Min Qualifications:STCW95,  ENG1

Immediate start, Male chef required for a 40m MY. Strictly Private. Must have experience of work on yachts around the  40 m size. Good English. Good varied menu. Chef extra class. Long term position, native Russian speakers only.

  • Male candidates.
  • Private 
  • Immediate start
  • 6 crew and 7 guests
  • Salary is DOE
  • Please submit your CV to antibes@yachtchefagency.com and quote Ref 7519

 

Head Chef - 65m Charter Private M/Y

Location: Med

07 June 2015

Job Type: Head Chef


To start immediately. Male Head Chef for a 65m Charter M/Y

Min Qualifications:STCW95,  ENG1, Culinary Qualifications,  Food Hygiene Certificate

We are looking for a head chef for a 65m Charter M/Y. Yacht is currently in the Mediterranean, will cruise Caribbean/USA in winter. Experience as a head chef on a 45m+ charter M/Y is essential. You will have a 2nd Chef who is responsible for cooking for the 16 crew. IMMEDIATE START.

  • Male candidates. 
  • Vessel is currently in the Med, you should be too
  • Good salary package. 
  • Charter experience is essential

Please submit your CV to antibes@yachtchefagency.com and quote Ref 6221

Sous Chef- 56m MY Private and Charter

Location: Palma

28 April 2015

Job Type: Sous Chef


Min Qualifications: STCW95,  ENG1,  Food Hygiene Certificate.

We are looking for a 2nd chef for a 56m Private and Charter M/Y.  This is a permanent role to start in the next week.

Requirements are specific, to be new to the yachting industry ideally. They would like someone who is doing the transition from land to yachts, but has worked in Michelin establishments. 

  • The vessel is Private and Charter.
  • Male or Female
  • Under 40 years of age
  • Cooking for 14 crew and working alongside the the Head Chef on guest food.
  • Starting Salary $3500 

Please submit your CV to london@yachtchefagency.com and quote Ref 4717

Freelance Chef- 70mt MY

Location: Caribbean

05 February 2015

Job Type: Crew Chef


FREELANCE CREW CHEF required- someone new to the industry would be well suited- cooking for 14 crew on a busy 70 mt MY for 8 days starting next week.

You must be in the Caribbean already. Ref : 901

 

fortlauderdale@yachtchefagency.com

Freelance Chef 57mt SY

Location: Florida

11 December 2014

Job Type: Charter Chef


21st of December till the 6th of January. It is a charter with 2 boats so will be up to 16 guests.